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You are here: Home / Breads and Muffins / Peanut Butter Cup Banana Bread

Peanut Butter Cup Banana Bread

Breads and Muffins Breakfast

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This Peanut Butter Cup Banana Bread is moist, full of flavor, and swirled with Reese’s Peanut Butter Spread! #bread #quickbread #peanutbutter #peanutbutterbread #bananabread #peanutbutterbananabread #bestpeanutbutterbread

This Peanut Butter Cup Banana Bread is moist, full of flavor, and swirled with Reese’s Peanut Butter Spread!

This Peanut Butter Cup Banana Bread is moist, full of flavor, and swirled with Reese’s Peanut Butter Spread.

I feel like my kitchen is a bakery at times.

Cookies on the counter, creamy desserts in the fridge, and banana bread baking in the oven. Since I’m a food blogger, the sweet treats are usually overflowing pretty much at any given time. And while I have a few tried and true favorites that I make just for myself, I’m constantly looking for new and unique ways to create some delicious recipes.

 And one of my all-time favorites is banana bread. I love the smell, the taste, and the texture. Give me a slice or two of this tasty bread and I’m one happy girl.

But as much as I love it, I don’t make it all that often. And I partially blame it on the hubster, because he doesn’t like banana bread. And what’s even crazier is that he eats a banana just about every day. Hard to believe, right? So my excuse as to why I don’t make it nearly enough seems like a valid one to me, otherwise I would down the entire loaf by myself.

 Then there are those times where I just need some banana bread.

Like right now. I get that craving and can’t wait to use up those overripe bananas (from the hubster’s stash) sitting on my counter. So when that temptation struck last week, I decided to get creative and add in my newest addiction to the batter…Reese’s Peanut Butter Spread, in order to create this Peanut Butter Cup Banana Bread.

This Peanut Butter Cup Banana Bread is moist, full of flavor, and swirled with Reese’s Peanut Butter Spread.

 Let’s sidetrack for a minute, have you tried this Reese’s Spread? It’s simply amazing!

It’s a creamy spread, a bit thicker than peanut butter, that tastes just like the inside of a Reese’s Peanut Butter Cup. I almost have no words for it, it’s just that good. And I won’t even tell you how many jars I’ve gone through (with just my spoon) in the past three months.

Anyways, back to the bread.

This Peanut Butter Cup Banana Bread is moist, full of flavor, and swirled with Reese’s Peanut Butter Spread. And to top it off, I added a smooth and creamy peanut butter glaze to give these bread even more flavor.  Made with vanilla Greek yogurt and a combination of simple ingredients, this bread is soft and oh-so delicious. And best of all, it’s so easy to make! With no mixer needed, you can have this bread ready in no time!

 If you love banana bread and peanut butter just as much as me, then grab those bananas and get bakin’! The creamy peanut butter and sweet bananas will delight your taste buds. And that peanut butter glaze? Watch out…it’s very easy to eat this straight from the bowl (not that I did that, or anything).

This Peanut Butter Cup Banana Bread is moist, full of flavor, and swirled with Reese’s Peanut Butter Spread.

Looking for more banana bread recipes? I’ve got you covered!

  • Baked Banana Bread Oatmeal 
  • Cinnamon Streusel Blueberry Banana Bread
  • Banana Bread Scones with Cinnamon Cream Cheese Glaze
  • Honey Glazed Pumpkin Banana Bread
  • Banana Bread Granola
This Peanut Butter Cup Banana Bread is moist, full of flavor, and swirled with Reese’s Peanut Butter Spread.
Print Pin

Peanut Butter Cup Banana Bread

This Peanut Butter Cup Banana Bread is moist, full of flavor, and swirled with Reese’s Peanut Butter Spread!
Course Breakfast, Dessert
Cuisine American
Keyword banana bread recipe, peanut butter recipe
Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings 1 loaf

Ingredients

  • 1½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup granulated sugar
  • ½ cup unsalted butter melted
  • 2 eggs
  • ½ teaspoons vanilla bean paste or vanilla extract
  • ½ cup vanilla Greek yogurt
  • 3 medium bananas mashed
  • ½ cup Reese's peanut butter spread or creamy peanut butter, slightly melted

PEANUT BUTTER GLAZE

  • ½ cup creamy peanut butter melted
  • ¼ cup powdered sugar

Instructions

  • Preheat oven to 350°F. Lightly spray a 9x5 loaf pan with non-stick cooking spray. Set aside.
  • In a medium bowl, sift together flour, baking soda, and salt. Set aside.
  • In a large bowl, stir together sugar and melted butter. Add in eggs, Greek yogurt, and vanilla extract, stir to combine. Slowly add flour mixture into wet ingredients and stir well. Gently fold in mashed bananas.
  • Pour half of batter into prepared pan. Spread Reese's peanut butter spread over the top, lightly smoothing out to sides of pan with spatula. Pour rest of batter on top.
  • Bake for 50-55 minutes or until toothpick inserted into middle comes out clean. Let cool in pan for 10 minutes and then move to a wire rack to cool completely.
  • To make the glaze, combine the melted peanut butter and powdered sugar in a small bowl. Whisk until smooth. Drizzle over cooled loaf.
Tried this recipe?Mention @pumpkin_n_spice or tag #pumpkin_n_spice!

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By Gayle | February 23, 2015

Comments

  1. Mir says

    February 23, 2015 at 5:18 am

    You don’t have to convince me, the PB addict, Gayle! This looks fantastic. I love that PB drizzle!

    Reply
    • Gayle says

      February 23, 2015 at 10:21 am

      Thanks, Mir!

      Reply
  2. June Burns says

    February 23, 2015 at 5:19 am

    Mmm now that looks like my kind of banana bread! I’ll have to check out the peanut butter spread, it sounds tasty 🙂

    Reply
    • Gayle says

      February 23, 2015 at 10:22 am

      You would love this peanut butter spread, June! So delicious, especially when added to this bread!

      Reply
  3. Medha @ Whisk & Shout says

    February 23, 2015 at 7:00 am

    That PB cup spread sounds to die for! I want to be in your kitchen! I bet if I was, there would be significantly fewer desserts around 🙂

    Reply
    • Gayle says

      February 23, 2015 at 10:22 am

      Come on over! You can have your pick of desserts! 🙂

      Reply
  4. Liz @ Floating Kitchen says

    February 23, 2015 at 7:12 am

    I like that this is a socially acceptable way to have peanut butter cups for breakfast! 🙂

    Reply
    • Gayle says

      February 23, 2015 at 10:22 am

      Definitely, Liz! Thanks!

      Reply
  5. Ceara @ Ceara's Kitchen says

    February 23, 2015 at 7:53 am

    BANANA BREAD!!! YUM! I am such a big fan of ‘nana bread but my boyfriend isn’t too keen on it either! Banana bread isn’t really a thing here – he tried it for the first time when we started dating! Maybe it’s one of those things that you grow up liking? Banana Bread will always be one of my favorite things ever and I love that yours has an awesome peanut butter drizzle!! Yum!! Pinned 🙂 Hope your week is off to a great start!

    Reply
    • Gayle says

      February 23, 2015 at 10:23 am

      Thanks so much, Ceara! I think I could eat banana bread just about all day, every day…it’s so good!

      Reply
  6. Christin@SpicySouthernKitchen says

    February 23, 2015 at 8:02 am

    I’m about to head out to the grocery store and it looks like I will be adding one more thing to my list! This bread looks amazing.

    Reply
    • Gayle says

      February 23, 2015 at 10:23 am

      Thanks, Christin! And you will love this spread if you buy it, so addicting!

      Reply
  7. Kelly - Life Made Sweeter says

    February 23, 2015 at 8:51 am

    I love the Reese’s PB spread, it is so addictive! Such a great idea to add a layer of it in this banana bread as well as drizzling it on top! It looks fabulous and I can just imagine how amazing it tastes!

    Reply
    • Gayle says

      February 23, 2015 at 10:23 am

      Thanks so much, Kelly! The spread definitely gives this bread the perfect touch!

      Reply
  8. Jen @ Baked by an Introvert says

    February 23, 2015 at 8:52 am

    I am a HUGE fan of banana bread! This one sounds incredible with that drizzle. I love it!

    Reply
    • Gayle says

      February 23, 2015 at 10:24 am

      Thanks, Jen!

      Reply
  9. Kristine @ Kristine's Kitchen says

    February 23, 2015 at 9:51 am

    I have been CRAVING banana bread! Yours looks incredible with the peanut butter swirl! I think I’d have to add in some chocolate chips, too. 🙂 Chocolate plus banana plus peanut butter = the best!

    Reply
    • Gayle says

      February 23, 2015 at 10:24 am

      Chocolate chips and peanut butter definitely make the best combo! Thanks, Kristine!

      Reply
  10. Sarah @ The Gold Lining Girl says

    February 23, 2015 at 9:57 am

    Um, YESSSSS! I have a PB banana bread recipe that I love (we are banana bread fiends!), but it doesn’t have the Reese’s spread in it! This is sooo much better!!

    Reply
    • Gayle says

      February 23, 2015 at 10:24 am

      Thanks, Sarah!

      Reply
  11. Olivia @ Olivia's Cuisine says

    February 23, 2015 at 10:21 am

    Love love love banana bread! And I’m usually not a peanut butter person, but I love peanut butter with banana. So this is THE banana bread for me! <3

    Reply
    • Gayle says

      February 23, 2015 at 10:28 am

      Thanks, Olivia! Sounds like this is perfect for you!

      Reply
  12. Jess @ whatjessicabakednext says

    February 23, 2015 at 10:32 am

    I love banana bread, it looks delicious Gayle! Love the peanut butter – so yummy! I bet this made the perfect mid-morning treat with a cuppa! 😀

    Reply
    • Gayle says

      February 23, 2015 at 10:35 am

      Thanks, Jess! This is definitely perfect with some coffee or hot chocolate!

      Reply
  13. Sarah | Broma Bakery says

    February 23, 2015 at 10:36 am

    That reese’s spread has been calling my name the last two times at the grocery store. You’ve convinced me- I need to get it!

    Reply
    • Gayle says

      February 23, 2015 at 4:06 pm

      You definitely need to try it, Sarah! It’s the best!

      Reply
  14. Cailee says

    February 23, 2015 at 10:52 am

    YUM!! Is there anything like the combo of PB and bananas?!! Seriously, I’m pretty sure it trumps mint and chocolate (which is saying a lot if ya know how much I love that combo!!) Great recipe girl!!

    Reply
    • Gayle says

      February 23, 2015 at 4:07 pm

      I totally agree, Cailee! Thanks for the kind words!

      Reply
  15. Rachelle says

    February 23, 2015 at 10:52 am

    I keep hearing how amazing this Reece’s PB spread is. I’m totally going to pick some up today. Your peanut butter banana bread looks like a delicious opportunity to try it out!

    Reply
    • Gayle says

      February 23, 2015 at 4:07 pm

      Thanks so much, Rachelle! I hope you love this bread if you try it!

      Reply
  16. Manali @ CookWithManali says

    February 23, 2015 at 11:01 am

    I love banana bread and it’s even better with PB, this looks fantastic Gayle! I need to try the Reese spread!

    Reply
    • Gayle says

      February 23, 2015 at 4:07 pm

      Thanks, Manali!

      Reply
  17. mira says

    February 23, 2015 at 11:09 am

    What a gorgeous looking bread Gayle! I love the combination of pb and banana 🙂 Need to try it for sure 🙂

    Reply
    • Gayle says

      February 23, 2015 at 4:07 pm

      Thank you, Mira!

      Reply
  18. Megan - The Emotional Baker says

    February 23, 2015 at 12:10 pm

    I love reinventing banana bread! I just made some with crushed pineapple and chocolate chips. This version looks so amazing!!!

    Reply
    • Gayle says

      February 23, 2015 at 4:07 pm

      Oh the pineapple and chocolate chips sound amazing, Megan! Thanks for the kind words!

      Reply
  19. Nicole - Coking for Keeps says

    February 23, 2015 at 12:12 pm

    Is it dessert? Is it breakfast??? Who cares??! Love!

    Reply
    • Gayle says

      February 23, 2015 at 4:08 pm

      Haha yes! Thanks, Nicole!

      Reply
  20. Cyndi @ My Kitchen Craze says

    February 23, 2015 at 12:21 pm

    I always have a ton of dessert in my fridge too. It’s so hard not to eat them all either. I love that Reese’s spread. So many fun ways to use it. This bread looks so yummy. I was actually tired of the same old banana bread, but this…Wow genius Gayle. Puts a whole new lever to the typical banana bread. I like your thinking. Making this asap! Pinned.

    Reply
    • Gayle says

      February 23, 2015 at 4:08 pm

      Thanks so much, Cyndi! It was so fun to create this bread. So flavorful, too!

      Reply
  21. marcie says

    February 23, 2015 at 1:46 pm

    Shame on your husband for not liking banana bread. haha I find that I don’t make things I love when my husband doesn’t share the enthusiasm either, but sometimes, I just gotta do it anyway. 🙂 This bread looks delicious, Gayle, and I’m a huge peanut butter-banana fan! I’d eat this with you any time. 🙂

    Reply
    • Gayle says

      February 23, 2015 at 4:08 pm

      Haha I know, right?! My husband is definitely missing out! Thanks so much for the banana bread love, friend!

      Reply
  22. Ashley | Spoonful of Flavor says

    February 23, 2015 at 2:20 pm

    Peanut butter banana is always a winning combination! I love that drizzle and would love a slice as an afternoon snack!

    Reply
    • Gayle says

      February 23, 2015 at 4:09 pm

      It makes the perfect snack! Thanks, Ashley!

      Reply
  23. Alice @ Hip Foodie Mom says

    February 23, 2015 at 2:42 pm

    Wait?!!! There’s Reese’s peanut butter SPREAD?!! Where can I find this?!! oh my gawd. . I’m a peanut butter and chocolate-o-holic! Sweet treats and food are usually overflowing in my kitchen too pretty much everyday . .. which reminds me, I need to go running!!! I love this bread, Gayle!!!

    Reply
    • Gayle says

      February 23, 2015 at 4:16 pm

      This spread is amazing, Alice! You should be able to find it at your grocery store. I’ve also seen it at Walmart and Target! Thanks for the kind words, friend!

      Reply
  24. Natalie @ Tastes Lovely says

    February 23, 2015 at 3:37 pm

    My favorite sandwich when I was a kid was peanut butter and banana. Such a great combo. So I just know I’m going to love this peanut butter banana bread!

    Reply
    • Gayle says

      February 23, 2015 at 4:17 pm

      I still love those sandwiches! Thanks, Natalie!

      Reply
  25. Oana says

    February 23, 2015 at 3:51 pm

    I just bought a jar of peanut butter and I guess I know now what to do with it. It looks great, just the kind of treat I’d love to have next to my morning cup of tea.

    Reply
  26. Annie @ ciaochowbambina says

    February 23, 2015 at 4:05 pm

    Most mornings my hubby eats a banana with peanut butter – I’m just going to have to surprise him with his favorite flavors in your bread! We will absolutely love this!!

    Reply
    • Gayle says

      February 24, 2015 at 6:40 am

      Hope your husband loves this, Annie!

      Reply
  27. Linda @ Veganosity says

    February 23, 2015 at 4:07 pm

    This is seriously amazing Gayle! I’m pinning it to my “recipes I want to veganize” board.

    Reply
    • Gayle says

      February 23, 2015 at 4:27 pm

      Thanks, Linda!

      Reply
  28. Michele @ Two Raspberries says

    February 23, 2015 at 4:54 pm

    yummmm Gayle this looks awesome! and the PB glaze/drizzle OMGEEE YUM! I love banana bread but with PB mmmm heaven 😉

    Reply
    • Gayle says

      February 23, 2015 at 5:49 pm

      Thanks, Michele! Peanut butter and bananas make the best combo!

      Reply
  29. Brielle @ Breezy Bakes says

    February 23, 2015 at 6:24 pm

    If there was ever a way to make banana bread better, this is it!!!

    Reply
    • Gayle says

      February 23, 2015 at 7:23 pm

      Thanks for the kind words, Brielle!

      Reply
  30. Danielle @ Live Well Bake Often says

    February 23, 2015 at 8:05 pm

    Your husband sounds about like mine when it comes to bananas, what is with these men?! Only kidding, but I could totally go for a slice of this banana bread! It looks sooo good and I love the peanut butter cup spread in there too. Pinned!

    Reply
    • Gayle says

      February 23, 2015 at 8:39 pm

      I just don’t get them, Danielle! 🙂 Thanks so much for the banana bread love and pin!

      Reply
  31. Mary Frances says

    February 23, 2015 at 8:18 pm

    I am so with you Gayle, everything about banana bread is absolutely amazing. And now you added Reeses? Can we say kryptonite?? Chocolate, peanut butter, and banana for life!

    Reply
    • Gayle says

      February 23, 2015 at 8:40 pm

      Definitely, Mary Frances! The best combo ever!

      Reply
  32. Kathy @ Olives & Garlic says

    February 23, 2015 at 8:28 pm

    Love the peanut butter and banana combination. It’s divine and combining it together in a bread is genius. Great recipe Gayle

    Reply
  33. Ashley | The Recipe Rebel says

    February 23, 2015 at 8:40 pm

    I don’t understand your man — I would totally go for banana bread over a fresh banana ANY day! Especially one filled with peanut butter!

    Reply
    • Gayle says

      February 24, 2015 at 5:30 am

      Haha me too, Ashley!

      Reply
  34. Erin @ Miss Scrambled Egg says

    February 23, 2015 at 9:29 pm

    Banana Bread reminds me of home. It’s warm, aromatic, and welcoming. I can sit at the table and eat at least four slices. No shame. The reason why I exercise so much is so that I can eat these treats. 😀 So, I need to make this soon and then eat it without shame or remorse. Who doesn’t love banana bread drizzled in a healthy amount of peanut butter? 😀

    Reply
    • Gayle says

      February 24, 2015 at 5:31 am

      I can definitely eat more than my fair share of banana bread too, Erin! Thanks for the kind words!

      Reply
  35. Jessica @ Sweet Menu says

    February 23, 2015 at 10:02 pm

    There is never a bad time for banana bread but PB banana bread?! I am SO there!

    Reply
    • Gayle says

      February 24, 2015 at 5:31 am

      Exactly, Jessica! Thank you!

      Reply
  36. Stacey @ Bake.Eat.Repeat. says

    February 23, 2015 at 10:53 pm

    Yum! Peanut butter and bananas just belong together. This bread looks fantastic Gayle! Also, I didn’t know that anyone could NOT like banana bread, how is that possible?!! It’s so good! More for you though! 🙂 Pinned!

    Reply
    • Gayle says

      February 24, 2015 at 5:31 am

      More for me is always good, right? 🙂 Thanks for the kind words and pin, Stacey!

      Reply
  37. Savita @ ChefDeHome says

    February 23, 2015 at 11:55 pm

    Love the idea of peanut butter and banana bread, Gayle! plus pictures look so great! good recipe, indeed!

    Reply
    • Gayle says

      February 24, 2015 at 5:31 am

      Thanks, Savita!

      Reply
  38. Sarah@Whole and Heavenly Oven says

    February 24, 2015 at 6:48 am

    If throwing candy into banana bread is wrong, then I don’t think I ever want to be right. Holy yum, Gayle, this bread looks completely amaze-balls! And that glaze? Uh, just give me a spoon and I think I’m set for life. 😀 Pinning this beauty!

    Reply
    • Gayle says

      February 24, 2015 at 11:24 am

      Thanks, Sarah!

      Reply
  39. Kelly // The Pretty Bee: Cooking & Creating says

    February 24, 2015 at 7:53 am

    This is my kind of banana bread! I have to look for that Reese’s spread!

    Reply
    • Gayle says

      February 24, 2015 at 11:24 am

      This spread is amazing, Kelly! You would love it!

      Reply
  40. Leah | So, How's It Taste? says

    February 24, 2015 at 8:48 am

    Banana bread is so good! I love how you made it even more awesome with peanut butter cups! It’s ok to eat an entire loaf for breakfast, right? 🙂

    Reply
    • Gayle says

      February 24, 2015 at 11:25 am

      Definitely ok to eat this all for breakfast! Thanks, Leah!

      Reply
  41. Christina @ Bake with Christina says

    February 24, 2015 at 10:27 am

    That bread looks SO delicious! And I love how you combined the flavors of banana bread and peanut butter cups together, that’s awesome!! Pinned 🙂

    Reply
    • Gayle says

      February 24, 2015 at 11:25 am

      Thanks, Christina! It’s the best!

      Reply
  42. Andrea @ Chocolate & Sea Salt says

    February 24, 2015 at 2:32 pm

    I LOVE banana bread. And then you go ahead and drizzle peanut butter on it? GOODNESS. Pinning now 🙂

    Reply
    • Gayle says

      February 24, 2015 at 2:36 pm

      The peanut butter drizzle takes this bread to a whole new level! Thanks, Andrea!

      Reply
  43. Ashley says

    February 24, 2015 at 8:14 pm

    I’ve been on such a banana bread kick lately – this looks soooo good! I mean with the peanut butter alone … gah I can never get enough!

    Reply
    • Gayle says

      February 24, 2015 at 8:21 pm

      Me either! That’s why banana bread and peanut butter make the best combo ever! 🙂

      Reply
  44. Dorothy @ Crazy for Crust says

    February 25, 2015 at 6:56 pm

    I could eat banana bread every day and not get tired of it!! I love these flavors in this bread!

    Reply
    • Gayle says

      February 25, 2015 at 7:25 pm

      Me too, Dorothy! Thanks!

      Reply
  45. Jess @ Flying on Jess Fuel says

    February 26, 2015 at 2:01 pm

    I haven’t tried (or seen?) Reese’s spread, but now I obviously have to because….. THIS LOOKS SO GOOD! Banana bread is just the best, and banana + pb is ever better!! 😀

    Reply
    • Gayle says

      February 26, 2015 at 2:59 pm

      You have to try this spread, Jess! You would love it! Makes banana bread even better! 🙂

      Reply
  46. Jocelyn @BruCrew Life says

    February 27, 2015 at 7:14 am

    Your kitchen sounds just like mine 🙂 Desserts everywhere!!!! Oh, and that Reese’s spread…it’s so dangerous! I keep eating spoonfuls every day! It’s that amazing! And on banana bread? I would love a huge slice of this for breakfast!!!

    Reply
    • Gayle says

      February 27, 2015 at 3:03 pm

      Isn’t this spread so addicting?! That’s why I had to make this…so I wouldn’t eat it straight from the jar! 🙂

      Reply

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