Air Fryer Chicken Strips

Made with just a few ingredients and seasoned to perfection, this crunchy chicken dish is perfect when served with your favorite dipping sauces!

• Chicken tenders


• Buttermilk

• Eggs

• Seasoning salt

• Panko breadcrumbs


Preheat air fryer to 400°F. Lightly spray the air fryer basket with cooking spray or line with air fryer parchment paper.


In a large plate or pie dish, mix flour and seasoning salt.


In another shallow dish, whisk eggs and buttermilk.


In a third shallow dish, combine panko breadcrumbs, garlic powder, paprika, dried parsley, salt and pepper. Stir thoroughly.


Coat chicken tenderloin on both sides with the flour mixture; then dunk into the buttermilk egg mixture, coating both sides; and finally, into the bread crumb mixture, coating each side.

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