Blueberry Peach Crisp 

With fresh blueberries, juicy peaches, and a buttery crumble topping, this Peach Blueberry Crisp will quickly become your favorite dessert!

This peach blueberry crisp is sure to delight your senses and fill you up with summer memories in every bite.


- Peaches - Blueberries - Granulated sugar - Ground cinnamon and nutmeg - Old-fashioned oats

Preheat oven to 375°F. Lightly spray an 8x8-inch square baking dish with cooking spray.

Alternatively, you can use four 5-inch mini cast iron skillets. Set aside.

In a medium bowl, combine the sugar, nutmeg, and cinnamon. Add peaches and blueberries and toss to coat. Pour fruit mixture into prepared baking dish.

To make the topping, in a separate bowl, combine the oats, cereal, flour, brown sugar, butter and cinnamon.

Stir to mix well until crumbly. Sprinkle topping over fruit mixture.

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