Garlic Herb Sweet Potato Wedges

Made with just a few simple ingredients and ready in no time, these wedges are the perfect side dish for just about any meal!

• Sweet potatoes

ingredients

• Olive oil

• Italian seasoning

• Garlic powder

1.

Preheat oven to 425°F. Line a large baking pan with parchment paper. Set aside.

2.

Place potato wedges in a medium bowl and toss with olive oil, making sure each wedge is fully coated.

3.

Place each wedge onto prepared baking pan in an even layer. Set aside.

4.

In a small bowl, combine the Italian seasoning, garlic powder, salt, and thyme. Sprinkle mixture over potatoes, coating each one evenly.

5.

Bake for 25-30 minutes. Then, turn on broiler to medium setting and broil for 4-6 minutes, or until lightly browned and crispy.

Swipe up for full recipe!