Hot Chocolate Cookie Cups

Easy to make and loaded with chocolate, these festive cookies are perfect for the season!

• Sugar cookie mix


• Cocoa powder

• Butter

• Egg

• Dark chocolate kisses


Preheat oven to 350°F. Lightly grease a mini muffin tins with cooking spray. Set aside.


In a large bowl, whisk the sugar cookie mix and cocoa powder until combined. Add in melted butter and egg and stir until a soft dough forms.


Scoop out the dough using a 1-tablespoon scoop and roll the cookie dough into balls.


Place each ball in a mini muffin tin and push 1 kiss into each cookie, upside down. If you have a small pan, you may need to bake the cookies in 2 batches.


Bake for 9-11 minutes or until the tops of the edges are just firm enough to bounce back if you touch them. Allow to cool completely.

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