One Pan Chicken and Garlic Parmesan Rice
Hearty, comforting, and full of flavor, this easy dinner will hit the spot!
• Garlic powder
• Dried thyme
• Minced garlic
• White or long grain rice
• Chicken breasts
Preheat the oven to 350°F. Season chicken with salt, pepper, garlic powder, Italian seasoning, and thyme. Set aside.
In a large, oven-safe skillet, add butter and melt over medium heat.
Once butter is melted, add minced garlic and sauté for 1-2 minutes, being careful not to burn.
Stir rice into butter mixture and toss to coat. Place chicken on top of rice in an even layer and add chicken broth to pan.
Cover skillet with lid or aluminum foil and bake for 30 minutes.
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