Loaded with pizza sauce, fresh mozzarella cheese, pepperoni and seasonings, these Pizza Potato Skins are sure to be a crowd-pleasing appetizer or snack!
Prick each potato with a fork, place onto a medium baking pan and bake for about 50 min, or until tender on the inside. Remove from oven. Then set oven to broil.
Cut each potato into three sections, lengthwise, so that you end up with two ends and a middle. Set the middle aside, as it isn't needed to make these skins.