Slow Cooker Beef Stew
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Old-Fashioned Slow Cooker Beef Stew
requires just 20 minutes of active prep work, then your slow cooker does the rest.
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• Beef stew meat
ingredients
• Yukon Gold potatoes
• Carrots
• Beef broth
• Herbs and spices
Full ingredients
1.
Line your Crockpot with a slow cooker liner. Set aside.
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2.
In a large bowl, add flour, garlic powder, and stew meat. Gently toss to coat.
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3.
Heat a large skillet over medium heat and then add olive oil. Add beef and brown on all sides.
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4.
Add seared beef chunks, onion, potatoes, carrots, beef broth, and spices to the slow cooker.
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5.
Cover and cook on low for 8 hours or on high for 4 hours.
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