Slow Cooker Honey Balsamic Pork Loin

Slow Cooker Honey Balsamic Pork Loin is a simple dish that’s loaded with cozy flavors.

Made with just a few ingredients, this pork comes out tender, juicy, and drizzled with the most delicious honey balsamic glaze!


- Boneless pork loin - Garlic powder - Dried thyme - Balsamic vinegar - Worcestershire sauce

Line slow cooker with a slow cooker liner or lightly grease with non-stick cooking spray.

Season pork on both sides with garlic powder, thyme, salt, and pepper.Place pork into slow cooker.

In a small bowl, whisk chicken broth, honey, balsamic vinegar, and Worcestershire sauce. Pour over pork.

Cover and cook on low for 6-8 hours or on high for 3-4 hours.

Move pork to a serve board and let rest for 5 minutes before slicing.

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