Sprinkle Cookies

Perfectly soft and sweet, this treat is easy to make and perfect for the holidays!

• Sprinkles

ingredients

• Almond extract

• Vanilla bean paste

• Eggs

• All-purpose flour

1.

In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.

2.

In a large bowl, cream together the butter and sugar until light and fluffy, about 4-5 minutes.

3.

Add egg, egg yolk, vanilla bean paste/extract and almond extract. Beat until combined.

4.

Add flour mixture and beat until just combined, being careful not to overmix. Stir in ½ cup of sprinkles.

5.

Scoop about 1½ tablespoons of dough and roll into balls. Then roll into remaining 1 cup of sprinkles, lightly pressing sprinkles into dough, if needed.

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