Toasted Barbecue Chicken Sandwich

Shredded chicken is smothered with tangy barbecue sauce, then topped with Swiss cheese, red onions, and baked until melted and golden.

• Shredded chicken


• Barbecue sauce

• Bun

• Swiss cheese

• Red onion rings


In a small bowl, combine shredded chicken and barbecue sauce. Stir to mix well.


Spoon chicken onto bottom half of bun. Top with cheese, red onion, and top of bun.


Place onto a small baking pan and bake for 8-10 minutes, or until cheese starts to melt and bun is lightly golden.


Remove from oven and serve immediately.

If you're cooking for a family of two (or more) double (or quadruple, etc.) the ingredient amounts and this will work for you, too!

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