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Packed with dark cherries, sweet mango chunks, and simple ingredients, this Cherry Mango Smoothie is thick, creamy, and loaded with flavor. Perfect for a quick breakfast or on-the-go snack, this easy smoothie will keep you going all morning long!

Mango Cherry Smoothie

Print Recipe
Packed with dark cherries, sweet mango chunks, and simple ingredients, this Mango Cherry Smoothie is thick, creamy, and loaded with flavor!
Course Breakfast, Drinks
Cuisine American
Keyword breakfast recipe, drink recipe, smoothie recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 glasses
Calories 258
Author Gayle

Ingredients

  • 2 cups frozen dark cherries (pitted)
  • 1 cup frozen mango chunks
  • 1 cup Silk Vanilla Dairy-Free Yogurt Alternative
  • 1 cup Silk Almond Unsweet Vanilla
  • Honey, to sweeten (if desired)

Instructions

  • In the canister of a blender, combine the frozen cherries, mango, Silk Vanilla Dairy-Free Yogurt Alternative, Silk Almond Unsweet Vanilla, and honey (if desired).
  • Blend until reaches desired consistency. Pour into two glasses and serve immediately.

Notes

  • See the post above this recipe card for tips on preparing this recipe. 

Nutrition

Serving: 1serving | Calories: 258kcal | Carbohydrates: 52g | Protein: 9g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 6mg | Sodium: 244mg | Potassium: 713mg | Fiber: 5g | Sugar: 46g | Vitamin A: 1034IU | Vitamin C: 41mg | Calcium: 386mg | Iron: 1mg