Chocolate Peanut Butter S’mores Dip
Loaded with creamy peanut butter, melted chocolate and topped with toasted vanilla and chocolate marshmallows, this Chocolate Peanut Butter S'mores Dip is the perfect summer treat!
Ingredients
- 2½ cups milk chocolate chips
- 3 cups creamy peanut butter
- 12 ounces about 40 regular-sized Vanilla & Chocolate Flavored Swirled marshmallows or regular flavored marshmallows
- Graham crackers for serving if desired
Instructions
- Preheat oven to 450°F. In a 9 inch cast iron skillet or other large skillet, spread chocolate chips evenly on bottom.
- Scoop peanut butter onto chocolate chips and evenly spread with a spatula, ensuring it covers the all of the chocolate. Top with marshmallows.
- Bake for 7-10 minutes, or until marshmallows turn golden brown. Remove from oven and let sit for 5 minutes. Serve immediately.