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Strawberry Mocha Pops

These Strawberry Mocha Pops are filled with mocha iced coffee and topped with a sweet strawberry layer. With just a few ingredients and hardly any prep work, this is the perfect treat to satisfy you sweet tooth!
Prep Time3 hrs 5 mins
Total Time3 hrs 5 mins
Course: Dessert
Cuisine: American
Keyword: frozen recipe
Servings: 6 -8 pops

Ingredients

  • ¾ cup frozen strawberries
  • 1 cup water
  • ½ tablespoon white sugar
  • 2 cups International Delight Iced Coffee in Mocha

Instructions

  • In the canister of a blender, add the strawberries, water, and white sugar. Blend until completely smooth.
  • Pour into pop molds, filling about 1/3 of the way. Freeze for about 20-25 minutes, or until mostly solid.
  • Remove from freezer and pour International Delight Iced Coffee in Mocha over strawberry layer, filling to the top of mold.
  • Freeze for about 20-25 minutes, or until starts to solidify. Add pop stick and freeze until sold, about 2-3 hours.