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Filled with fresh apple cider, creamy Greek yogurt, and apple chunks, this smoothie is sweetened with Tate+Lyle® Honey Granules and is a refreshingly delicious drink!

Apple Cider Smoothie

Print Recipe
Filled with fresh apple cider, creamy Greek yogurt, and apple chunks, this smoothie is sweetened with Tate+Lyle® Honey Granules and is a refreshingly delicious drink. On the healthier side and full of flavor, this smoothie is perfect to sip on when enjoying the crisp, fall weather!
Course Breakfast, Drinks
Cuisine American
Keyword apple recipe, smoothie recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 glasses
Calories 280
Author Gayle

Ingredients

  • 2 cups fresh apple cider
  • 1 cup Greek yogurt
  • 1 apple cored and cut into chunks
  • 2 tablespoons Tate+Lyle® Honey Granules or honey to sweeten
  • ½ teaspoon ground cinnamon
  • Enough ice to fill the blender ¾ full

Instructions

  • In the canister of a blender, combine the apple cider, yogurt, apple, Tate+Lyle® Honey Granules, and ice. Blend until reaches desired consistency.
  • Pour into two tall glasses, top with an apple slice (if desired) and serve immediately.

Notes

I chose to leave the skin on the apple, but feel free to peel if you prefer.

Nutrition

Serving: 1g | Calories: 280kcal | Carbohydrates: 61g | Protein: 11g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 47mg | Potassium: 477mg | Fiber: 3g | Sugar: 53g | Vitamin A: 49IU | Vitamin C: 6mg | Calcium: 134mg | Iron: 1mg