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+ servings
Packed with creamy vanilla yogurt, apple pie granola, and caramelized apples, this Apple Pie Yogurt Parfait is full of protein and fall flavors. It's a great way to spice up your morning breakfast or afternoon snack!

Apple Pie Yogurt Parfait

Print Recipe
Course Breakfast, Dessert
Cuisine American
Keyword apple dessert, yogurt parfait recipe, yogurt recipe
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 2 parfaits
Calories 476
Author Gayle

Ingredients

FOR THE CARAMELIZED APPLES:

  • 2 tablespoons unsalted butter
  • 2 apples peeled, cored, and diced
  • 2 tablespoons packed light brown sugar
  • 1 teaspoon ground cinnamon

FOR THE YOGURT PARFAIT:

  • 2 cups vanilla Greek yogurt
  • 1 cup Apple Pie Granola or granola of choice

Instructions

  • In a medium saucepan, melt butter over low heat. Add the apples, brown sugar, and cinnamon. Stir to combine.
  • Heat apple mixture over medium heat for 5-6 minutes, or until apples are tender. Remove from heat.
  • While apples are cooking, prepare the parfaits. Spread 1/2 cup of yogurt onto the bottom of two glasses or bowls. Top with 1/4 cup granola, followed by 1/2 cup caramelized apples. Repeat with the second layer in each glass.
  • Serve immediately.

Nutrition

Serving: 1g | Calories: 476kcal | Carbohydrates: 73g | Protein: 13g | Fat: 17g | Saturated Fat: 8g | Cholesterol: 34mg | Sodium: 51mg | Potassium: 415mg | Fiber: 6g | Sugar: 50g | Vitamin A: 448IU | Vitamin C: 8mg | Calcium: 57mg | Iron: 2mg