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Pretzel Ice Cream Bites

These Pretzel Ice Cream Bites are filled with peanut butter cup ice cream that is sandwiched between two Snack Factory Pretzel Crisps® and then dunked in chocolate. It's the perfect poppable, crunchy, and delicious treat!
Prep Time10 mins
Total Time10 mins
Course: Dessert
Cuisine: American
Keyword: ice cream recipe, pretzel recipe
Servings: 12 bites


  • 24 Snack Factory Pretzel Crisps® Original flavor
  • 1 cup peanut butter cup ice cream or any flavor
  • ½ cup chocolate melting wafers or chocolate chips


  • Spread the pretzels out onto a baking pan lined with parchment paper.
  • Scoop about 1 tablespoon of ice cream onto 12 of the pretzels. Place the remaining pretzels on top of the ice cream and gently press down, forming a sandwich.
  • Place pan in the freezer while you prepare the melted chocolate, so the ice cream does not melt.
  • In a medium bowl, mirowave chocolate wafers for about 1 minute and 30 seconds, or until melted, stirring every 15 seconds so not to burn.
  • Remove pan from freezer and dip each pretzel sandwich halfway into chocolate. Place back onto baking pan and return to freezer. Let set for at least 10 minutes.
  • Serve immediately or keep in freezer until ready to serve.


Pretzel bites will keep in a freezer-safe container for up to one month.