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These Pretzel Ice Cream Bites are filled with peanut butter cup ice cream that is sandwiched between two Snack Factory Pretzel Crisps® and then dunked in chocolate. It's the perfect poppable, crunchy, and delicious treat!

Pretzel Ice Cream Bites

Print Recipe
These Pretzel Ice Cream Bites are filled with peanut butter cup ice cream that is sandwiched between two Snack Factory Pretzel Crisps® and then dunked in chocolate. It's the perfect poppable, crunchy, and delicious treat!
Course Dessert
Cuisine American
Keyword ice cream recipe, pretzel recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings 12 bites
Author Gayle

Ingredients

  • 24 Snack Factory Pretzel Crisps® Original flavor
  • 1 cup peanut butter cup ice cream or any flavor
  • ½ cup chocolate melting wafers or chocolate chips

Instructions

  • Spread the pretzels out onto a baking pan lined with parchment paper.
  • Scoop about 1 tablespoon of ice cream onto 12 of the pretzels. Place the remaining pretzels on top of the ice cream and gently press down, forming a sandwich.
  • Place pan in the freezer while you prepare the melted chocolate, so the ice cream does not melt.
  • In a medium bowl, mirowave chocolate wafers for about 1 minute and 30 seconds, or until melted, stirring every 15 seconds so not to burn.
  • Remove pan from freezer and dip each pretzel sandwich halfway into chocolate. Place back onto baking pan and return to freezer. Let set for at least 10 minutes.
  • Serve immediately or keep in freezer until ready to serve.

Notes

Pretzel bites will keep in a freezer-safe container for up to one month.