Skip the takeout and make your own Healthy Chicken Burrito Bowl at home! It's loaded with juicy chicken, cilantro lime rice, black beans, corn, fresh tomatoes, and avocado. Drizzled with a soy sauce marinade and ready in no time, this meal is sure to become a family favorite!
Place chicken breasts in a large ziploc bag, add soy sauce, and seal bag. Gently shake bag to ensure chicken is covered with sauce. Refrigerate for at least 15 minutes.
To cook chicken, heat olive oil in a large skillet over medium heat. Add chicken and cook for 3-5 minutes on each side, or until lightly browned. Cover skillet and cook for 7-8 more minutes, or until cooked through.
Remove chicken to a cutting board and let rest for 5 minutes. Then, slice chicken and set aside.
To make cilantro lime rice, add cooked rice to a medium bowl. Add cilantro and lime juice and toss to coat. Divide rice among two bowls.
Top each bowl with chicken slices, shredded cheese, black beans, corn, tomatoes, and avocado. Serve immediately.