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This Tuna Spinach Wrap is filled with hearty tuna, fresh spinach, crisp bacon, and tomatoes. Simple, fresh and easy to make, this dish comes together in minutes and serves as a perfect lunch or dinner for back-to-school times!

Tuna Spinach Wrap

Print Recipe
Course Main Course
Cuisine American
Keyword tuna recipe, wrap recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 wraps
Calories 289
Author Gayle

Ingredients

  • 2 spinach tortillas
  • 4 tablespoons hummus divided
  • 1 can (12 ounce) Bumble Bee® Solid White Albacore Tuna in Water, drained
  • 1 cup fresh baby spinach divided
  • 1 roma tomato sliced
  • 6 slices bacon cooked and drained

Instructions

  • Spread 2 tablespoons hummus onto each tortilla. Add an even amount of tuna onto tortilla.
  • Top each tortilla with 1/2 cup baby spinach, tomato slices, and 3 slices of bacon.
  • Serve immediately.

Nutrition

Serving: 1g | Calories: 289kcal | Carbohydrates: 21g | Protein: 23g | Fat: 13g | Saturated Fat: 4g | Cholesterol: 45mg | Sodium: 610mg | Potassium: 311mg | Fiber: 2g | Sugar: 2g | Vitamin A: 1060IU | Vitamin C: 6mg | Calcium: 97mg | Iron: 4mg