Go Back
–+ servings
Thinly sliced honey ham, swiss cheese, fresh tomatoes, and crispy bacon are packed between fresh slices of bread that are grilled to perfection. With just six ingredients and hardly any prep work, you can have this Grilled Ham and Swiss Sandwich ready to be devoured in no time!

Grilled Ham and Swiss Sandwich

Print Recipe
With just six ingredients and hardly any prep work, you can have this Grilled Ham and Swiss Sandwich ready to be devoured in no time!
Course Main Course
Cuisine American
Keyword sandwich recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 1 sandwich
Author Gayle

Ingredients

  • 2 slices bread (I used oatmeal bread)
  • 4 tablespoons mayonnaise , divided
  • 4 slices Swiss cheese , divided
  • 4 slices honey ham
  • 2 tomato slices
  • 4 slices bacon , cooked and drained

Instructions

  • Place the bread slices onto a flat surface. Spread 1 tablespoon of mayonnaise onto each slice.
  • Top with 2 slices of Swiss cheese, ham, tomato slices, bacon, and the remaining 2 slices of Swiss cheese. Place the second slice on top to form a sandwich. Spread 1 tablespoon of mayonnaise onto bread.
  • Place sandwich, mayonnaise side down, onto a small skillet. Spread remaining 1 tablespoon of mayonnaise onto top of sandwich.
  • Grill for about 3-4 minutes per side, or until cheese is melted and golden. Remove from skillet and serve immediately.