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Thinly sliced honey ham, swiss cheese, fresh tomatoes, and crispy bacon are packed between fresh slices of bread that are grilled to perfection. With just six ingredients and hardly any prep work, you can have this Grilled Ham and Swiss Sandwich ready to be devoured in no time!
Happy Friday, friends!
Even though my mind may or may not be on fall goodies, it’s still officially summer around here, and it’s still warm outside. And when it’s hot, I just don’t feel like sweating the day away in my kitchen.
Thank goodness for air conditioning though, right? I seriously could not function without the AC. I remember way back in my college days of living in the dorm and it being eleventy-billion degrees in there. Oh, there was air conditioning, but they would only turn it on if it was above 80 degrees for five consecutive nights in a row. Not days, nights.
So, needless to say, the air conditioning wasn’t turned on a whole lot during my first two years of college. But luckily, I lived off campus my junior and senior year, so I was as cool as a cucumber then.
Back in my younger years, the heat didn’t affect my cooking, as I didn’t really cook in college. My idea of “cooking” was toasting a bagel to make a sandwich or heating up some soup.
Thankfully, I’ve wised up over the years and (obviously) learned to love cooking. But I still don’t love it when it’s hot. And that’s why I love making quick and easy meals, like this Grilled Ham and Swiss Sandwich.
When I was shopping at Walmart a few weeks ago, I came across the perfect ingredients to make an easy and lighter summer dish. Pepperidge Farm Farmhouse ™ Oatmeal bread is slow baked, delicious, and crafted with wholesome ingredients. It’s what make a sandwich taste so delicious. Pepperidge Farm Farmhouse™ Oatmeal sandwich bread is authentic, fresh, and even double-wrapped for freshness. So, as you might’ve guessed, it’s my bread of choice around here.
Then, I stumbled across Hillshire Farm® Thin Sliced Honey Ham. It’s slow roasted, contains no artificial flavors, and no by-products. And trust me when I say that it tastes better than all of the other lunch meats out there. Especially when Hellmann’s® Real Mayonnaise is involved. It’s the perfect spread to add flavor to any of your sandwiches, and also makes this Grilled Ham and Swiss Sandwich extra crispy and golden when used on the outside of the bread.
So, it only seemed natural that I created this Grilled Ham and Swiss Sandwich for an easy meal. Thinly sliced honey ham, swiss cheese, fresh tomatoes, and crispy bacon are packed between fresh slices of bread that are grilled to perfection. With just six ingredients and hardly any prep work, you can have this sandwich ready to be devoured in no time!
If you like grilled cheese sandwiches, then you’re going to love this Grilled Ham and Swiss Sandwich. It meets all of the requirements for a restaurant quality taste that you can make right in your own kitchen.
Pepperidge Farm Farmhouse ™ Oatmeal bread becomes golden and crisp when the Hellmann’s® Real Mayonnaise is spread on the outsides of the bread. And the Hillshire Farm® Thin Sliced Honey Ham…mmm mmm good! It gives the sandwich a touch of sweetness, while providing the perfect base for the swiss cheese, bacon, and tomatoes.
And like most of my recipes, this Grilled Ham and Swiss Sandwich is so easy to make! But you knew that was coming, right? To start, you’ll spread a thin layer of Hellmann’s® Real Mayonnaise onto two slices of Pepperidge Farm Farmhouse ™ Oatmeal bread. Then, you’ll top with some swiss cheese, Hillshire Farm® Thin Sliced Honey Ham, tomato slices, bacon, and more cheese. Add the second slice of bread on top, and then spread another layer of Hellmann’s® Real Mayonnaise onto the top and bottom slices of bread.
Pop the sandwich into a skillet and grill until golden. Told you it was easy! Within minutes, the sandwich is crispy, cheesy, and full of flavor. Perfect for a meal that’s easy to prepare and doesn’t require a lot of time spent in the kitchen.
So grab those ingredients and whip up this easy Grilled Ham and Swiss Sandwich today. I guarantee it’ll be a dish that the whole family will enjoy!
Grilled Ham and Swiss Sandwich
- 2 slices Pepperidge Farm Farmhouse ™ Oatmeal bread or bread of choice
- 4 tablespoons Hellmann's® Real Mayonnaise divided
- 4 slices Swiss cheese divided
- 4 slices Hillshire Farm® Thin Sliced Honey Ham
- 2 tomato slices
- 4 slices bacon cooked and drained
- lace the Pepperidge Farm Farmhouse ™ Oatmeal bread slices onto a flat surface. Spread 1 tablespoon of Hellmann's® Real Mayonnaise onto each slice.
- Top with 2 slices of Swiss cheese, Hillshire Farm® Thin Sliced Honey Ham, tomato slices, bacon, and the remaining 2 slices of Swiss cheese. Place the second slice on top to form a sandwich. Spread 1 tablespoon of Hellmann's® Real Mayonnaise onto bread.
- Place sandwich, mayonnaise side down, onto a small skillet. Spread remaining 1 tablespoon of Hellmann's® Real Mayonnaise onto top of sandwich.
- Grill for about 3-4 minutes per side, or until cheese is melted and golden. Remove from skillet and serve immediately.