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Packed with nutritious ingredients and full of flavor, these Blueberry French Toast Overnight Oats taste like the classic dish, in healthier form. Hearty oats, Greek yogurt, maple syrup, and a sprinkling of sweetness give these overnight oats a delicious taste that's ready to fuel you all morning long!

Blueberry Overnight Oats

Print Recipe
Packed with nutritious ingredients and full of flavor, these Blueberry Overnight Oats taste like French toast in healthier form!
Course Breakfast
Cuisine American
Keyword blueberry recipe, oatmeal recipe
Prep Time 5 minutes
Chill Time 4 hours
Total Time 4 hours 5 minutes
Servings 2
Calories 394
Author Gayle

Ingredients

  • 1 cup old-fashioned oats
  • 1 cup Blue Diamond Almond Breeze Almondmilk Original Unsweetened (or milk of choice)
  • ½ cup vanilla Greek yogurt
  • ½ teaspoon ground cinnamon
  • Dash of nutmeg
  • ¾ teaspoon vanilla bean paste (or vanilla extract)
  • 1 tablespoon pure maple syrup
  • 1 cup fresh blueberries

Instructions

  • In a small bowl, mix together oats, Blue Diamond Almond Breeze Almondmilk Original Unsweetened, yogurt, cinnamon, nutmeg, vanilla extract, and maple syrup. You can also stir in blueberries, if desired, or wait to use as a topping just before eating.
  • Pour into a mason jar or airtight container with lid. Refrigerate for at least 4 hours, or preferably overnight, so that the oats will soften and absorb the liquid.
  • Remove from refrigerator, stir, and top with blueberries and a sprinkling of brown sugar, if desired.

Nutrition

Serving: 1g | Calories: 394kcal | Carbohydrates: 66g | Protein: 19g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 16mg | Sodium: 91mg | Potassium: 489mg | Fiber: 6g | Sugar: 34g | Vitamin A: 238IU | Vitamin C: 7mg | Calcium: 170mg | Iron: 2mg