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This Rosemary Garlic Popcorn is drizzled with a buttery mix filled with fresh rosemary and a hint of garlic. Simple, easy, and perfect for on-the-go entertaining, this crunchy snack is sure to be the hit of any party!

Rosemary Garlic Popcorn

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This Rosemary Garlic Popcorn is drizzled with a buttery mix filled with fresh rosemary and a hint of garlic. Simple, easy, and perfect for on-the-go entertaining, this crunchy snack is sure to be the hit of any party!
Course Appetizer, Snack
Cuisine American
Keyword garlic recipe, popcorn recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings 6 servings
Calories 242
Author Gayle

Ingredients

  • 6 cups popped popcorn
  • 2 tablespoons unsalted butter
  • 3 teaspoons chopped fresh rosemary
  • 2 teaspoons garlic powder

Instructions

  • Pour popcorn into a large bowl and set aside.
  • In a small bowl, microwave butter on medium power until melted, for about 1 minute.
  • Remove from microwave and add rosemary and garlic. Stir to combine. Pour butter mixture over popcorn and lightly toss to coat. Serve immediately.

Nutrition

Serving: 1g | Calories: 242kcal | Carbohydrates: 41g | Protein: 6g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 5mg | Potassium: 162mg | Fiber: 7g | Sugar: 1g | Vitamin A: 117IU | Calcium: 3mg | Iron: 2mg