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Perfect for game time or anytime, these Garlic Ranch Pretzels are sure to be a snack-time winner. Baked with ranch dressing and hints of garlic, you'll be making this salty snack over and over again!
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5 from 1 vote

Ranch Pretzels

Perfect for game time or anytime, these Garlic Ranch Pretzels are sure to be a snack-time winner. Baked with ranch dressing and hints of garlic, you'll be making this salty snack over and over again!
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Appetizer, Snack
Cuisine: American
Keyword: garlic recipe, pretzel recipe, ranch recipe
Servings: 12

Equipment

Ingredients

  • 1 (16 ounce) bag pretzels , any kind (I used Rold Gold's tiny twists)
  • ½ cup olive oil
  • 1 (1.0 ounce) packet Ranch dressing mix
  • 1 tablespoon garlic powder

Instructions

  • Preheat oven to 300°F. Line two baking pans with silpat mat or parchment paper for easy clean-up.
  • In a large ziplock bag, add pretzels, olive oil, Ranch dressing mix, and garlic powder. Shake gently until oil mixture evenly coats pretzels.
  • Spread pretzels in an even layer on baking trays. Bake for about 15-17 minutes.
  • Remove from oven and let cool for 5 minutes.

Notes

To store: Pretzels will keep in an airtight container for up to 3 weeks.