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Grilled Peaches with Cinnamon and Brown Sugar

These Grilled Peaches with Cinnamon and Brown Sugar are a delicious, healthier dessert. With just 4 ingredients and hardly any prep time, you can have this easy dish ready in minutes!
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Breakfast, Dessert
Cuisine: American
Keyword: peach recipe
Servings: 6
Calories: 70kcal


  • 3 tablespoons packed light brown sugar
  • ½ tablespoon ground cinnamon
  • 3 peaches , halved and pits removed
  • 1 tablespoon unsalted butter , melted

Optional toppings:

  • Yogurt
  • Vanilla ice cream
  • Caramel syrup


  • Preheat grill (or a grill pan) to medium heat. Mix brown sugar and cinnamon in a small bowl. Set aside.
  • Lightly brush the cut side of peaches with melted butter.
  • Place peaches, cut side down, onto grill pan. Grill for about 3 minutes, or until peaches start to soften just a little and grill marks form. Flip peaches over and sprinkle tops with cinnamon brown sugar mixture.
  • Grill for an additional 2-3 minutes, or until sugar mixture begins to caramelize. Remove peaches from grill pan. Serve immediately with yogurt or ice cream, if desired.


Serving: 1g | Calories: 70kcal | Carbohydrates: 14g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 2mg | Potassium: 150mg | Fiber: 1g | Sugar: 12g | Vitamin A: 303IU | Vitamin C: 5mg | Calcium: 16mg | Iron: 1mg