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–+ servings

Raspberry Baked Brie

Print Recipe
This Raspberry Baked Brie is sweet, savory, and perfect for entertaining during the holiday season.
Course Appetizer
Cuisine American
Keyword baked brie, raspberry recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 6 servings
Calories 164
Author Gayle

Ingredients

  • 1 (8 ounce) wheel of brie
  • 3 tablespoons raspberry jam
  • 1 cup fresh raspberries
  • French bread or crackers for dipping , if desired

Instructions

  • Preheat the oven to 375°F. Cut the top of the rind off of the brie and place onto a baking pan, either back into the holder or rind side down.
  • Bake for 10-12 minutes, or until the cheese starts to melt.
  • Remove from oven and spread with raspberry jam, then top with fresh raspberries. Serve immediately with french bread or crackers, if desired.

Nutrition

Serving: 1serving | Calories: 164kcal | Carbohydrates: 9g | Protein: 8g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 38mg | Sodium: 240mg | Potassium: 95mg | Fiber: 1g | Sugar: 6g | Vitamin A: 223IU | Vitamin C: 6mg | Calcium: 76mg | Iron: 1mg