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This BBQ Chicken Quesadilla is packed with tender chicken, tangy barbecue sauce, red onions, and mozzarella cheese. It makes the perfect weeknight meal and is ready in just 15 minutes!

BBQ Chicken Quesadilla

Print Recipe
This BBQ Chicken Quesadilla is packed with tender chicken, tangy barbecue sauce, red onions, and mozzarella cheese. It makes the perfect weeknight meal and is ready in just 15 minutes!
Course Appetizer, Main Course
Cuisine American
Keyword barbecue recipe, bbq, chicken recipe, quesadilla recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 1 quesadilla
Calories 668
Author Gayle

Ingredients

  • ¾ cup shredded chicken *(see note below)
  • ¼ cup barbecue sauce (any kind)
  • 2 tablespoons butter
  • 2 large flour tortillas
  • ½ cup shredded mozzarella cheese divided
  • ¼ red onion thinly sliced

Instructions

  • In a small bowl, combine the chicken and barbecue sauce. Mix well. Set aside.
  • In a large skillet, melt butter over medium heat.
  • Place one tortilla in middle of pan. Top with ¼ cup shredded cheese. Spread chicken in an even layer on top of cheese, leaving about a ½ inch border around the tortilla.
  • Top with onion, followed by rest of cheese. Place second tortilla shell on top of chicken mixture and lightly press down.
  • Heat tortilla on both sides, about 3-4 minutes, or until shell turns golden brown and cheese starts to melt. Remove from pan and cut into four slices. Serve immediately.

Notes

*Chicken: I used the shredded rotisserie chicken that you can find near the deli section of your grocery store.

Nutrition

Serving: 1g | Calories: 668kcal | Carbohydrates: 48g | Protein: 42g | Fat: 33g | Saturated Fat: 17g | Cholesterol: 153mg | Sodium: 1471mg | Potassium: 535mg | Fiber: 2g | Sugar: 27g | Vitamin A: 889IU | Vitamin C: 2mg | Calcium: 351mg | Iron: 3mg