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Barbecue Chicken Pita Pizza

Filled with tender chicken, tangy barbecue sauce, and Mozzarella cheese, this Barbecue Chicken Pita Pizza is the perfect option for when hunger strikes.
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Appetizer, Main Course
Cuisine: Italian
Keyword: barbecue recipe, pizza appetizer
Servings: 4
Calories: 442kcal


  • 4 flat pita breads
  • 2 cups shredded chicken I used the shredded rotisserie chicken that you can find near the deli section of your grocery store
  • ½ cup barbecue sauce any kind
  • 2 cups shredded Mozzarella cheese
  • Fresh cilantro for topping if desired


  • Preheat oven to 400°F.
  • In a small bowl, mix chicken and ¼ cup barbecue until combined. Set aside.
  • Spread 2 tablespoons of barbecue sauce onto each pita. Top with a thin layer of Mozzarella cheese, followed by the barbecue sauce, more cheese, and red onions. Repeat with each pita.
  • Place each pita on a large baking pan. Bake for 15-20 minutes. Remove from oven and cut into slices.


Serving: 1g | Calories: 442kcal | Carbohydrates: 47g | Protein: 27g | Fat: 16g | Saturated Fat: 8g | Cholesterol: 70mg | Sodium: 1045mg | Potassium: 273mg | Fiber: 2g | Sugar: 12g | Vitamin A: 473IU | Vitamin C: 1mg | Calcium: 347mg | Iron: 2mg