Go Back
–+ servings
These Cherry Pie Bites are simple to make and bursting with the classic pie flavor. With just two ingredients and no oven required, you can have this mini treat ready to go for your parties or get-togethers. Top these bites with a dollop of whipped cream and crushed graham crackers and your easy dessert is ready to impress!

Mini Cherry Pie Bites

Print Recipe
These Mini Cherry Pie Bites are bursting with the classic pie flavor. Just 2 ingredients and no oven required for this mini dessert recipe!
Course Dessert
Cuisine American
Keyword cherry recipe, pie recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings 30 pie bites
Author Gayle Bialas

Ingredients

  • 2 (1.9 ounce) boxes mini frozen phyllo shells (will make 30 bites)
  • 1 (21 ounce) can cherry pie filling
  • Whipped cream, for garnish (optional)
  • Crushed graham crackers, for garnish (optional)

Instructions

  • Arrange phyllo shells on a serving tray or pan.
  • Spoon about 1 tablespoon (about 3 cherries) into each cup.
  • If not serving right away, refrigerate (see note below). Right before serving, top with whipped cream and a sprinkle of crushed graham crackers, if desired.

Notes

  • Bites are best served right away, as the phyllo shells will get soggy from the pie filling.
  • If preparing ahead of time, refrigerate and then top with whipped cream just before serving.