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Caprese Grilled Cheese

30 Minute Meals Main Course Sandwiches & Wraps

This Caprese Grilled Cheese is filled with fresh basil, creamy mozzarella cheese, and juicy tomatoes. It’s a unique twist on a classic sandwich that is packed with flavor and easy to prepare!

This Caprese Grilled Cheese is filled with fresh basil, creamy mozzarella cheese, and juicy tomatoes. It's a unique twist on a classic sandwich that is packed with flavor and easy to prepare! #grilledcheese #caprese #capresegrilledcheese #capresesandwich #lunch #sandwich

It’s grilled cheese season!

Well, any season is grilled cheese season. Am I right?

I crave it in the winter, when the weather gets cold, and I can devour it with a bowl of soup. I also crave it in the summer for a simple lunch. Then comes spring and fall…and grilled cheese is definitely welcome in those cooler months, too.

So, yes, it is grilled cheese season. Which means that it’s the perfect time to showcase my latest (and greatest) caprese recipe.

Just in case you didn’t know by now, caprese and I go way back. I’ve always loved the trifecta of tomatoes, basil and mozzarella, especially when topped with a balsamic glaze. I’ll eat it in these burgers, I devour it in quinoa, I can grab it in these cups, and I love it on garlic bread.

Needless to say, I’m always looking for new ways to incorporate caprese-anything into my diet. And this grilled cheese definitely does not disappoint.

This Caprese Grilled Cheese is filled with fresh basil, creamy mozzarella cheese, and juicy tomatoes. It's a unique twist on a classic sandwich that is packed with flavor and easy to prepare!

This Caprese Grilled Cheese is filled with fresh basil, creamy mozzarella cheese, and juicy tomatoes. It’s a unique twist on a classic sandwich that is packed with flavor and easy to prepare!

This unique version fancifies a regular ‘ole grilled cheese. And, yes, “fancifies” is my new word. Instead of using American cheese between two slices of bread, we’re fancying things up with this oh-so delicious sandwich.

I mean, how could you go wrong with fresh basil leaves, creamy mozzarella slices, and juicy tomatoes? The flavors practically explode in your mouth.

Stuff those ingredients between two slices of thick bread, and you have the ultimate Caprese Grilled Cheese.

The buttery, toasted bread, combined with the melty cheese and fresh flavors creates a taste that is out-of-this-world delicious. And if you’re a caprese lover like I am, then this grilled cheese was made for you!

Easy to prepare and even better to eat, this Caprese Grilled Cheese is what dreams are made of. Or at least mine are. So grab those ingredients and whip up this savory, cheesy, melty, and zesty sandwich today!

This Caprese Grilled Cheese is filled with fresh basil, creamy mozzarella cheese, and juicy tomatoes. It's a unique twist on a classic sandwich that is packed with flavor and easy to prepare!

Looking for more sandwich recipes? I’ve got you covered!

This Caprese Grilled Cheese is filled with fresh basil, creamy mozzarella cheese, and juicy tomatoes. It's a unique twist on a classic sandwich that is packed with flavor and easy to prepare!
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Caprese Grilled Cheese

This Caprese Grilled Cheese is filled with fresh basil, creamy mozzarella cheese, and juicy tomatoes. It's a unique twist on a classic sandwich that is packed with flavor and easy to prepare!
Course Main Course
Cuisine American
Keyword sandwich recipe
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings 1 sandwich
Calories 532kcal

Ingredients

  • 2 slices thick bread such as Texas toast
  • 4 fresh basil leaves divided
  • 2 tomato slices
  • 2 slices fresh mozzarella cheese
  • Salt and pepper to taste
  • 2 tablespoons unsalted butter softened

Instructions

  • Place two pieces of bread onto a plate or other flat surface.
  • Place 2 basil leaves on one slice of bread, followed by mozzarella and tomato slices. Sprinkle salt and pepper on top, if desired.Add 2 basil leaves on top of tomato slices.
  • Place second slice of bread on top of mozzarella layer. Spread 1 tablespoon of softened butter evenly over the top of bread, coating to the edges.
  • Place the sandwich, buttered side down, on a medium griddle pan or skillet. Cook sandwich over medium heat, 3-4 minutes per side, or until crust is golden and cheese starts to melt.
  • Remove from heat and serve immediately.

Nutrition

Serving: 1g | Calories: 532kcal | Carbohydrates: 31g | Protein: 19g | Fat: 37g | Saturated Fat: 22g | Cholesterol: 105mg | Sodium: 652mg | Potassium: 273mg | Fiber: 3g | Sugar: 5g | Vitamin A: 1617IU | Vitamin C: 7mg | Calcium: 363mg | Iron: 2mg
Tried this recipe?Mention @pumpkin_n_spice or tag #pumpkin_n_spice!

By Gayle |

Comments

  1. Mir says

    Oh so good. It's like a cross between grilled cheese and a margherita pizza. I'm down with that! In fact, that could be dinner later. I was out of ideas until now!
    Reply

  2. Sarah @Whole and Heavenly Oven says

    Well, you've definitely succeeded in making me crave grilled cheese before even 7am, Gayle!! I seriously cannot even handle how good that cheese looks---NEED this in my life and I don't think I'll be able to wait all the way 'til lunch either! ;)
    Reply

  3. Blair @ The Seasoned Mom says

    Yay for another one of your delicious caprese recipes! You come up with the BEST creations! I can't wait for summer and vine-ripened tomatoes. Nevermind the fact that we have sleet in the weather forecast this week...
    Reply

    • Gayle says

      Thank you, Blair! I can't wait for vine-ripened and cherry tomatoes either...so good in the summer! And yes, let's just forget about this unspring-like weather we're having this week! :)
      Reply

    • Gayle says

      Thanks, Dannii! Aren't grilled cheese sandwiches the best? I think I could eat them just about every week!
      Reply

    • Gayle says

      Yes! Caprese and basil is my absolute favorite too...and one day, we will hopefully get warmer weather for that to happen! :)
      Reply

  6. Dawn @ Girl Heart Food says

    I agree, Gayle; you absolutely can't wrong with basil, mozza and tomatoes, especially between crispy buttery bread! I could eat a good sandwich every single day and this on looks delicious! I wouldn't even mind eating this sandwich for breakfast with a big cup of coffee :)
    Reply

    • Gayle says

      Thanks for the kind words, Dawn! I'm the exact same way, I could eat a sandwich every day too, if I let myself! And I love your idea of having this for breakfast! :)
      Reply

    • Gayle says

      Hooray for caprese anything! Thanks for the kind words, Ashley! Hope you have a great rest of the week, too!
      Reply

  10. Cheyanne @ No Spoon Necessary says

    Every season is grilled cheese season FOR SURE!! I have loved all your spins on caprese, Gayle and this one looks over the top delicious!! Oozey, cheesy, carbalicious caprese? Sign me up! I haven't had breakfast yet, and now I'm thinking one of these bad boys is the perfect way to start the day! Pinnned! Cheers, lovely!
    Reply

    • Gayle says

      Thanks, friend! I'm kind of craving this for breakfast, too...I think it will make Thursday just a little bit better! :)
      Reply

  12. demeter | beaming baker says

    Gayle, I've been drooling over these since I saw them at 7am this morning. Yep, 7am is when the Pumpkin n Spice appetite-stimulator began. Haha. I so agree with you on the delicious trifecta, btw. Such a good combo in everything! Btw, hope you're enjoying your barre classes. :) Okay, I'm off to just daydream about these. Have a great weekend, Gayle. :) Pinning!
    Reply

    • Gayle says

      Haha thank you, Demeter! And I have started those barre classes yet! I hope to in the next few weeks though, so I'll let you know how it goes! :)
      Reply

  14. marcie says

    Yes, every season is grilled cheese season, but caprese grilled cheese is perfect for spring and summer! I love caprese everything so this would be a favorite for me!
    Reply

  16. Rachel @ Bakerita says

    Three cheers for grilled cheese! I make a grilled cheese similar to this alllll the time but with pesto instead of basil because let's be real....I never have fresh basil on hand. Yum!
    Reply

    • Gayle says

      Oh I'm going to have to try this with pesto next time! I actually just made my own pesto and I'm hooked. I've been putting it on EVERYTHING! :)
      Reply

  18. Ashley - The Recipe Rebel says

    Grilled cheese is a BIG deal around here! Lol. My girls just love it, and I love that I can make my own more grown-up version just for me! Though they both LOVE tomatoes so I'm sure they would love this version too!
    Reply

    • Gayle says

      That's great that you girls love tomatoes! I could eat cherry tomatoes like popcorn, they're just SO good! Thanks for the grilled cheese love, Ashley!
      Reply

  21. Kelly says

    I love caprese everything and marrying it into a grilled cheese sandwich is such a great idea! :) Looks like the perfect lunch and easy weeknight dinner!!
    Reply

  22. Amanda says

    I have been having a lot of paninis and hot melty sandwiches lately, so this is looking really good. This is definitely my kind of grilled cheese!
    Reply

  24. Medha says

    love caprese and I love grilled cheese, so this sandwich is the speedy dinner of my dreams! Seriously obsessed- we have a late night grilled cheese food truck at my school and their caprese is to die for, but yours looks even better :)
    Reply

    • Gayle says

      I'm so jealous of your grilled cheese truck! There is one that comes around my area every once in a while and I always flock to it! :)
      Reply

  26. Smitha says

    I was out of idea for evening snack for my kids. Thanks for this post. Caprese Grilled cheese sounds great. i too would gulp two of these for dinner
    Reply

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